Hey friends, happiest Monday! How was your weekend? I’m so excited to finally share our full honey extraction post! Keep on reading to get all of the details about extracting and harvesting honey on the farm.
Extracting and Harvesting Honey on the Farm
To be completely transparent, I do absolutely nothing to help with the beehives. Although I love having a ridiculous amount of local honey in our pantry at all times, I’m pretty much terrified of bees. We currently have four beehives on the farm. Each hive has anywhere between 10,000 – 60,000 bees, so we have somewhere between 40,000 – 240,000 bees on the farm. Holy moly, that’s a lot of bees.
Ben and his dad are the beekeepers around here, while I attempt to snap pictures every now and then from a distance. That’s about the extent of my involvement with the beehives, my friends. With that being said, I eat a lot of honey 😉
Before we had farm animals, we had beehives. Beekeeping was basically a mini introduction to farming. Needless to say, we loved the idea of growing our own food, which led us to the decision to start a homestead.
Last fall, we extracted more than enough honey for the year and sold the excess to friends and family. For year two, we decided to double our beehives on the farm. We currently have two hives that are especially strong, and two hives that are a bit weaker. We’re hopeful that at least two hives will survive the winter, but it’s a 50/50 chance.
Extracting and harvesting honey on the farm is one of the most exciting parts of fall on the farm. We never know exactly how much honey we’ll be able to harvest, so it’s such a fun surprise! Plus, local honey is an incredible way to treat seasonal allergies in a more natural manner.
The first step for harvesting honey is pulling the honey box frames out of the hive. Ben and his dad geared up in their fancy schmancy bee suits and went to it.
Next, we removed the wax cap from the honeycomb (i.e. uncapping) with a hot knife (i.e. uncapping knife ) We then used a pick to uncap the honeycomb around the edges of the frame and any honeycomb missed by the hot knife.
Once all of the honeycomb was uncapped, we placed the frames in the honey extractor. The honey extractor spins the frames to remove all of the honey. The honey does not need to be filtered, but we strain our honey with cheesecloth to remove any bee wings/stingers.
(Honey extractor is here)
The result? We currently have 48 pounds of honey bottled up and ready to go. We still have more honey that needs to be bottled, so I’d definitely call this year a success! 😉
Extracting and Harvesting Honey on the Farm: Questions
Do you buy local honey? (Leave me a comment or send me an Instagram DM if you’re interested in purchasing a bottle!)